Heat - Hot
Created by Professor Donis after a chance encounter with a guide in the Philippines. After weeks of travelling aimlessly in search of rare flora and fauna the Professor returned with a local tuber which he fashioned into this sauce.
Ingredients
Ube, Red Thai Chili, Red Onion, Scallion, Coconut, Garlic, Ginger, Salt, Agave, Coconut Vinegar, and Cane Vinegar.